Miracle Food Cures from the Bible
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(as of Apr 26, 2025 21:49:47 UTC – Details)
An ever-growing body of scientific research demonstrates the importance of holistic treatments that focus on the mind-body connection for good health. In this regard, the folk remedies of the ancient peoples often prove astonishingly effective. This practical guide helps readers apply the remarkable healing power of many of the foods and herbs described in the Old and New Testaments to common ailments. From the use of red wine to cure bacteria and viruses, to the arthritis-easing and wrinkle-removing properties of olive oil, this treasury of practical and inspirational healing secrets includes: The sacred medicinal drink that prevents blood clots, relieves pain, and melts fat off artery walls Real-life examples that demonstrate the curative power of plant oils, figs, grapes, red wine The amazing health-giving power of a blessed grain Information on how doctors and patients have treated canker sores, high blood pressure, tuberculosis, cancer, and heart disease
Publisher : Prentice Hall Press; First Edition (April 1, 1999)
Language : English
Paperback : 430 pages
ISBN-10 : 0735200378
ISBN-13 : 978-0735200371
Item Weight : 15.2 ounces
Dimensions : 6 x 1.07 x 8.97 inches
Customers say
Customers find the book well-researched and easy to read, serving as a good reference guide to natural remedies. They appreciate its health benefits and relief of physical ailments, with one customer reporting success with peppermint oil for headaches and sores. The book receives positive feedback for its recipes and value for money. However, several customers note that the content is not very biblical.
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